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The Creamy Oh-So-Satisfying Avocado Bozeman MT

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Vans County Market
(406) 587-1890
912 No 7Th Po Box 3448
Bozeman, MT
 
Target
(406) 582-9669
2550 Catron Rd
Bozeman, MT
Store Hours
M-Fr: 8:00 a.m.-10:00 p.m.Sa: 8:00 a.m.-10:00 p.m.Su: 8:00 a.m.-9:00 p.m.

Town & Country Foods
(406) 587-5541
219 N 19TH Ave
Bozeman, MT

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Town Pump Food Stores
(406) 585-5396
1540 N 19th Ave
Bozeman, MT

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Amsterdam General Store
(406) 282-7223
6680 Amsterdam Rd
Manhattan, MT

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Safeway
(406) 587-9017
901 W. Main St.
Bozeman, MT
Services / Departments
Bakery,Deli,floral,meat,pharmacy,produce
Store Hours
Mon-Sun 5:00AM-12:00AM
Pharmacy #
406-585-3571
Pharmacy Hours
Mon-Fri 9:00AM-9:00PM;Sat 9:00AM-7:00PM;Sun 10:00AM-6:00PM

Costco
(406) 585-0383
2505 Catron Street
Bozeman, MT
 
Montana Specialty Meats
(406) 587-5994
2622 W Main St
Bozeman, MT

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Lee & Dad's Iga
(406) 388-4116
205 W Madison Ave
Belgrade, MT

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Walmart Supercenter
(406) 494-1420
3901 Harrison Avenue
Butte, MT
Store Hours
Mon-Fri:8:00 am -Sat:8:00 am -Sun:8:00 am -
Pharmacy #
(406) 494-1225
Pharmacy Hours
Monday-Friday: 9:00 am - 9:00 pm Saturday: 9:00 am - 7:00 pm Sunday: 10:00 am - 6:00 pm

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The Creamy Oh-So-Satisfying Avocado

by David Klein

From Living Nutrition vol. 6

If you are dreading giving up butter, cheese, mayonnaise and creamy dressings, the simple, satisfying, healthful answer is the zero-cholesterol avocado! There are many varieties of avocado with a broad variety of creaminess and sweet and salty flavors. Get your essential fatty acids the perfectly healthful way! Here are some dietary transition and totally raw ideas:

  • Spread avocado “butter” on steamed vegetables and squash.
  • Spread avocado “butter’ on whole grain bread.
  • Mash avocado “butter” into baked potatoes.
  • Scoop avocado into the butter warmer tray of a hot air corn popper. When the popcorn is ready and the avocado is soft, use a fork or spoon to scoop out and fling the avocado on the popcorn, mixing as you go. (The avocado need not be diluted and runny, nor cover all of the popcorn.)
  • Blend up avocado and carrot juice to make “carrocado” dressing.
  • Make a blended gazpacho soup of avocado, chopped tomato, peeled cucumber, sprouts, fresh herbs, and a bit of green, red or white onion.
  • Slice up avocado and add to salads or eat like cheese sticks.
  • Cut an avocado in half, remove the pit, and eat plain with a spoon.
  • Cut an avocado in half, remove the pit, and scoop broccoli and/or cauliflower florets, or carrot sticks into the avocado “spread.”
  • Scoop avocado flesh into a bowl, add fresh corn niblets, chopped tomato, tomatillo, dill or cilantro, ...

Click here to read the rest of this article from LivingNutrition.com