Healthful Eating Fallon NV

The most healthful food choices are raw/living fruits, vegetables and sprouts with minimal amounts of seeds, and nuts, all fresh from the orchard and garden. Eat only fresh food that tastes delicious. While eating, if the experience or food becomes unappealing or you feel satisfied, stop eating; do not overeat.

Country Health
(775) 423-5777
2133 W Williams Ave
Fallon, NV
Industry
Nutritionist

Data Provided by:
Country Health
(775) 423-5777
2133 W Williams Ave
Fallon, NV
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Andrea Fong, DO
(702) 877-2263
5709 Savant Ct
Las Vegas, NV
Specialties
Internal Medicine, Nutrition
Gender
Female
Education
Medical School: Western U Hlt Sci Col Osteo Med Of The Pacific, Pomona Ca 91766
Graduation Year: 1989

Data Provided by:
White Pine Nutrition Program
(775) 289-2742
1000 Campton St
Ely, NV
Industry
Nutritionist

Data Provided by:
Country Health
(775) 423-5777
2133 W Williams Ave
Fallon, NV
Industry
Nutritionist

Data Provided by:
Koch Mary Rd
(775) 428-6644
801 E Williams Ave
Fallon, NV
Industry
Nutritionist

Data Provided by:
Sierra Dietetics
(775) 884-0544
302 N Minnesota St
Carson City, NV
Industry
Nutritionist

Data Provided by:
Rem Nevada
(702) 889-9240
5693 S Jones Blvd
Las Vegas, NV
 
Rem Nevada
(702) 889-9240
5693 S Jones Blvd
Las Vegas, NV
 
Koch Mary Rd
(775) 428-6644
801 E Williams Ave
Fallon, NV
Industry
Nutritionist

Data Provided by:
Data Provided by:

Naturally Healthful Eating Guidelines

for optimum digestion, health & longevity
by David Klein, Ph.D.

From Living Nutrition vol. 5

  • Eat only if you are hungry.
  • Exercise to create true hunger, especially before breakfast.
  • Do not eat when tired or emotionally upset.
  • Drink one or more glasses of purified water before breakfast.
  • Biologically, we are frugivores. Fruit is our natural and most healthful food. A diet of 50% to 95% fruit is recommended.
  • Fashion a raw food diet with 75% to 90% sweet fruits.
  • Include plenty of cucumbers, tomatoes (both are botanically classified as fruits) and leafy greens in your diet.
  • The most healthful food choices are raw/living fruits, vegetables and sprouts with minimal amounts of seeds, and nuts, all fresh from the orchard and garden.
  • Eat fruit for breakfast.
  • Sniff your food before eating. If the sensation is pleasurable, you are ready to eat; if you do not receive a pleasurable sensation, that food will generally not be nourishing for you at that time — try other foods or inquire into whether you are truly hungry.
  • Eat only fresh food that tastes delicious.
  • Do not drink more than a few sips of juices or water when eating solid food.
  • Chew your food slowly and well. Mix the food with your saliva. Chew solid food until thoroughly liquefied.
  • While eating, if the experience or food becomes unappealing or you feel satisfied, stop eating; do not overeat.
  • Follow food combining guidelines to a “t.”

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