Healthful Eating Dundalk MD

The most healthful food choices are raw/living fruits, vegetables and sprouts with minimal amounts of seeds, and nuts, all fresh from the orchard and garden. Eat only fresh food that tastes delicious. While eating, if the experience or food becomes unappealing or you feel satisfied, stop eating; do not overeat.

Roberto Osvaldo Ferrer, MD
(410) 296-3092
7600 Osler Dr
Towson, MD
Gender
Male
Languages
Spanish
Education
Medical School: Univ Nac De Rosario, Fac De Med, Rosario-Sf, Argentina
Graduation Year: 1963
Hospital
Hospital: St Joseph Hospital, Baltimore, Md

Data Provided by:
Mark Adams Talamini, MD
(410) 955-0377
11 Candlelight Ct
Lutherville Timonium, MD
Gender
Male
Education
Medical School: Johns Hopkins Univ Sch Of Med, Baltimore Md 21205
Graduation Year: 1981

Data Provided by:
Sharon R. Peterson
(410) 339-3474
25 W Chesapeake Avenue, Suite 202
Baltimore, MD
 
Victoria Eisner MA ADTR NCC  Registered Dance/Movement Therapist
(410) 790-4340
5710 Newbury Street, Mt. Washington Village
Baltimore, MD
 
Caroline F Zatyko
(410) 350-2555
3001 S Hanover St,# Na 15
Brooklyn, MD
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Ruscombe Mansion Community Health Center
(410) 367-6263
4801 Yellowwood Avenue
Baltimore, MD
Services
Nutrition, Homeopathy, Anthroposophic Medicine
Membership Organizations
American Holistic Medical Association

Data Provided by:
Director: Harry Brandt
410-938-5252 
6535 N. Charles Street, Suite 300
Baltimore, MD
 
Director: Angela Guarda
(410) 955-3863
Meyer 101, Johns Hopkins Hospital, 600 N. Wolfe Street
Baltimore, MD
 
Lauren T Dimitrov
(443) 777-2000
9101 Franklin Square Dr,# 205
Baltimore, MD
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Lauren A Bronich-Hall
(443) 451-7184
1101 E 33rd St,# E301
Baltimore, MD
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Data Provided by:

Naturally Healthful Eating Guidelines

for optimum digestion, health & longevity
by David Klein, Ph.D.

From Living Nutrition vol. 5

  • Eat only if you are hungry.
  • Exercise to create true hunger, especially before breakfast.
  • Do not eat when tired or emotionally upset.
  • Drink one or more glasses of purified water before breakfast.
  • Biologically, we are frugivores. Fruit is our natural and most healthful food. A diet of 50% to 95% fruit is recommended.
  • Fashion a raw food diet with 75% to 90% sweet fruits.
  • Include plenty of cucumbers, tomatoes (both are botanically classified as fruits) and leafy greens in your diet.
  • The most healthful food choices are raw/living fruits, vegetables and sprouts with minimal amounts of seeds, and nuts, all fresh from the orchard and garden.
  • Eat fruit for breakfast.
  • Sniff your food before eating. If the sensation is pleasurable, you are ready to eat; if you do not receive a pleasurable sensation, that food will generally not be nourishing for you at that time — try other foods or inquire into whether you are truly hungry.
  • Eat only fresh food that tastes delicious.
  • Do not drink more than a few sips of juices or water when eating solid food.
  • Chew your food slowly and well. Mix the food with your saliva. Chew solid food until thoroughly liquefied.
  • While eating, if the experience or food becomes unappealing or you feel satisfied, stop eating; do not overeat.
  • Follow food combining guidelines to a “t.”

Click here to read the rest of this article from LivingNutrition.com