Healthful Eating Albany NY

The most healthful food choices are raw/living fruits, vegetables and sprouts with minimal amounts of seeds, and nuts, all fresh from the orchard and garden. Eat only fresh food that tastes delicious. While eating, if the experience or food becomes unappealing or you feel satisfied, stop eating; do not overeat.

Ian Thomas Cohen, MD
(518) 262-5831
47 New Scotland Ave
Albany, NY
Gender
Male
Education
Medical School: Univ Of The Witwatersrand, Med Sch, Johannesburg, So Africa
Graduation Year: 1968
Hospital
Hospital: Univ Of Massachusetts Med Ctr, Worcester, Ma
Group Practice: Dept Of Surgery Albany Medical College; Group Practice Plan University Of Masssachusettes

Data Provided by:
Barbara Kapuscinska, MD
(518) 432-1279
1240 New Scotland Rd
Slingerlands, NY
Specialties
Internal Medicine, Nutrition
Gender
Female
Education
Medical School: Akademia Med We Wroclawiu Im Piastow Slaskich, Wroclaw, Poland
Graduation Year: 1970

Data Provided by:
Sharon A Alger Mayer, MD
(518) 783-8244
10 Riviera Dr
Latham, NY
Specialties
Internal Medicine, Nutrition
Gender
Female
Education
Medical School: Suny At Buffalo Sch Of Med & Biomedical Sci, Buffalo Ny 14214
Graduation Year: 1983

Data Provided by:
Vanessa Pike Denning, MD
(518) 292-6000
38 Parkwyn Dr
Delmar, NY
Specialties
Internal Medicine, Nutrition
Gender
Female
Education
Medical School: Albany Med Coll, Albany Ny 12208
Graduation Year: 1988

Data Provided by:
Nan-Lynn Ransom
(518) 262-5723
47 New Scotland Ave
Albany, NY
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Stuart I Erner, MD
(518) 452-4910
1873 Western Ave Ste 203
Albany, NY
Specialties
Internal Medicine, Nutrition
Gender
Male
Education
Medical School: Tufts Univ Sch Of Med, Boston Ma 02111
Graduation Year: 1976

Data Provided by:
Joanne Holt Van Woert, MD
(518) 439-1564
1525 New Scotland Rd
Slingerlands, NY
Specialties
Internal Medicine, Nutrition
Gender
Female
Education
Medical School: Albany Med Coll, Albany Ny 12208
Graduation Year: 1987
Hospital
Hospital: Albany Med Ctr Hosp, Albany, Ny

Data Provided by:
Ann Victoria Michalek, MD
(518) 292-6400
120 Darroch Rd
Delmar, NY
Specialties
Internal Medicine, Nutrition
Gender
Female
Education
Medical School: Albany Med Coll, Albany Ny 12208
Graduation Year: 1979

Data Provided by:
Patricia Severson-Wager
(518) 489-4704
1365 Washington Ave,# 300
Albany, NY
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

New York State Dept Educatn
(518) 473-8781
55 Elk St
Albany, NY
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Data Provided by:

Naturally Healthful Eating Guidelines

for optimum digestion, health & longevity
by David Klein, Ph.D.

From Living Nutrition vol. 5

  • Eat only if you are hungry.
  • Exercise to create true hunger, especially before breakfast.
  • Do not eat when tired or emotionally upset.
  • Drink one or more glasses of purified water before breakfast.
  • Biologically, we are frugivores. Fruit is our natural and most healthful food. A diet of 50% to 95% fruit is recommended.
  • Fashion a raw food diet with 75% to 90% sweet fruits.
  • Include plenty of cucumbers, tomatoes (both are botanically classified as fruits) and leafy greens in your diet.
  • The most healthful food choices are raw/living fruits, vegetables and sprouts with minimal amounts of seeds, and nuts, all fresh from the orchard and garden.
  • Eat fruit for breakfast.
  • Sniff your food before eating. If the sensation is pleasurable, you are ready to eat; if you do not receive a pleasurable sensation, that food will generally not be nourishing for you at that time — try other foods or inquire into whether you are truly hungry.
  • Eat only fresh food that tastes delicious.
  • Do not drink more than a few sips of juices or water when eating solid food.
  • Chew your food slowly and well. Mix the food with your saliva. Chew solid food until thoroughly liquefied.
  • While eating, if the experience or food becomes unappealing or you feel satisfied, stop eating; do not overeat.
  • Follow food combining guidelines to a “t.”

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