Is Cooked Food Good for Us? Stamford CT

Cooking renders food toxic! The toxicity of the deranged debris of cooking is confirmed by the doubling and tripling of white blood cells after eating a cooked food meal. The white blood cells are the first line of defense and are, collectively, popularly called "the immune system."

Dr. Seth Pearl
914-428-8004 X111
141 S. Central Avenue
Hartsdale, NY
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Optimal Health and Development Center
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Chiropractic, Special needs, Nutrition, ProAdjuster(R), Autism, Pain Management

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Greenwich Hospital Center for Integrative Med
(203) 863-3615
30 Lake Avenue
Greenwich, CT
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Women's Health, Wellness Training, Weight Management, Supplements, Substance Abuse, Stress Management, Pain Management, Nutrition, Mind/Body Medicine, Men's Health, Hypnosis/Hypnotherapy, Herbal Medicine, Healthy Aging, Geriatrics, Functional Medicine, Family Practice, Environmental Medicine, Endocrinology, EFT, Diabetes, Cardiovascular Disease, Brain Longevity, Bio-identical HRT, Biofeedback, Auriculotherapy, Arthritis, Acupuncture
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American Holistic Medical Association

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Richard K Bernstein, MD
(914) 698-7525
1160 Greacen Point Rd
Mamaroneck, NY
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Endocrinology, Diabetes, & Metabolism, Nutrition
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Male
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Medical School: A Einstein Coll Of Med Of Yeshiva Univ, Bronx Ny 10461
Graduation Year: 1982
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Hospital: Jacobi Med Ctr, Bronx, Ny

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Options for Wellness
(914) 713-0789
397 Grand Boulevard
Scarsdale, NY
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Addiction, Reiki, Pain Management, Oncology, Mind/Body Medicine, Internal Medicine, Brain Longevity, Women's Health, Wellness Training, Yeast Syndrome, Weight Management, Stress Management, Preventive Medicine, Nutrition, Hypnosis/Hypnotherapy, Diabetes, Cardiovascular Disease, Cardiology, Arthritis
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American Holistic Medical Association

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Michelle Ingels
(203) 254-9957
2425 Post Road
Southport, CT
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New England Family Health Associates
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Acupuncturist, Herbalist, Nutritionist
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Specialties : Women's Health

Therapies : Family Medicine, Traditional Chinese Medicine, Prenatal Care

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Henry C. Sobo, M.D.
(203) 348-8805
111 High Ridge Rd.
Stamford, CT
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Bioidentical Hormones, Blood Chemistry Analysis, Chelation Therapy, Homeopathy, Integrative Medicine, NHRT, Nutrition, Thermography
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Optimal Health Medical

Joan Angarano
(914) 815-0593
75 South Broadway, Suite 464
White Plains, NY
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Acupressure, Akashic Records, Animal Health, Breathwork, Craniosacral Therapy, Crystal Therapy, Distance Healing, Energy Healing, Flower Essences, Guided Imagery, Hypnotherapy, Kinesiology, Life Coaching, Light Therapy, Lymphatic Therapy, Magnetic Therapy, Massage Therapy, Medical Intuitive, Meditation, Metaphysics, Nutrition, Past Life Regression, Polarity Therapy, Pranic Healing, Psychotherapy, Reflexology, Reiki, Remote Healing, Shamanic Healing, Shiatsu, Sound Therapy, Spiritual Counseling
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Lifestreams Healing

Susan Spanton Blum, MD
(914) 723-1643
1075 Central Park Ave
Scarsdale, NY
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Preventive Medicine, General Preventive Medicine, Nutrition
Gender
Female
Education
Medical School: Suny-Hlth Sci Ctr At Brooklyn, Coll Of Med, Brooklyn Ny 11203
Graduation Year: 1986
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Hospital: Sound Shore Med Ctr Of Westche, New Rochelle, Ny

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Dr. Paul Capobianco, D.O.
(516) 671-5017
71 Walnut Road
Glen Cove, NY
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Bioidentical Hormones, Craniosacral Therapy, Flower Essences, Herbology, Homeopathy, Integrative Medicine, Kinesiology, Lymphatic Therapy, Myofascial Release, NHRT, Nutrition, Osteopathy, Wellness Centers
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Holistic Osteopathic Physician

Dean Lombardo Chiropractic And Nutritionist Pc
(631) 385-0207
752 Park Ave
Huntington, NY
 
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Is Cooked Food Good for Us?

By T.C. Fry
©1998 by Living Nutrition Health Education Center. World rights reserved.

In nature all animals eat living foods as yielded up by Nature. Only humans cook their foods and only humans suffer widespread sicknesses and ailments. Those humans who eat mostly living foods are more alert, think clearer, sharper and more logically and become more active. Best of all, live food eaters become virtually sickness-free! Cooking is a process of food destruction from the moment heat is applied to the foodstuff. Long before dry ashes results, food values are totally destroyed.

If you put your hand just for a moment into boiling water or on a hot stove, that should forever persuade you just how destructive heat is. Food is usually subjected to these destructive temperatures for perhaps half an hour or more. What was living substance becomes totally dead very rapidly with exposure to heat!

Cooking renders food toxic! The toxicity of the deranged debris of cooking is confirmed by the doubling and tripling of white blood cells after eating a cooked food meal. The white blood cells are the first line of defense and are, collectively, popularly called "the immune system."As confirmed by hundreds of researches cited in the prestigious National Academy of Sciences National Research Council's book, "Diet, Nutrition and Cancer," all cooking quickly generates mutagens and carcinogens in foods.

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