Is Cooked Food Good for Us? Pocatello ID

Cooking renders food toxic! The toxicity of the deranged debris of cooking is confirmed by the doubling and tripling of white blood cells after eating a cooked food meal. The white blood cells are the first line of defense and are, collectively, popularly called "the immune system."

Endobiogenic Integrative Medical Center
(208) 478-8400
357 W Center St Ste 204
Pocatello, ID
 
Nutrition Co Of Idaho
(208) 478-2591
475 Yellowstone Ave,# L
Pocatello, ID
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Inches-A-Weigh
(208) 238-9595
1875 Hurley Dr Ste C
Pocatello, ID
 
Women's Healthcare Associates
(208) 557-2900
2327 Coronado Street
Idaho Falls, ID
Services
Stress Management, Preventive Medicine, Obstetrics, Nutrition, Naturopathy, Mind/Body Medicine, Homeopathy, Herbal Medicine, Gynecology
Membership Organizations
American Holistic Medical Association

Data Provided by:
Endobiogenic Integrative Medical Center
(208) 478-8400
357 W Center St Ste 204
Pocatello, ID
 
Endobiogenic Integrative Medical Center
(208) 478-8400
357 W Center St Ste 204
Pocatello, ID
 
Nutrition Company Of Idaho
(208) 478-2591
475 Yellowstone Ave
Pocatello, ID
 
Nutritional Medicine Of Idaho
(208) 343-3883
1520 W State St
Boise, ID
 
Endobiogenic Integrative Medical Center
(208) 478-8400
357 W Center St Ste 204
Pocatello, ID
 
Nutritional Medicine Of Idaho
(208) 343-3883
1520 W State St
Boise, ID
 
Data Provided by:

Is Cooked Food Good for Us?

By T.C. Fry
©1998 by Living Nutrition Health Education Center. World rights reserved.

In nature all animals eat living foods as yielded up by Nature. Only humans cook their foods and only humans suffer widespread sicknesses and ailments. Those humans who eat mostly living foods are more alert, think clearer, sharper and more logically and become more active. Best of all, live food eaters become virtually sickness-free! Cooking is a process of food destruction from the moment heat is applied to the foodstuff. Long before dry ashes results, food values are totally destroyed.

If you put your hand just for a moment into boiling water or on a hot stove, that should forever persuade you just how destructive heat is. Food is usually subjected to these destructive temperatures for perhaps half an hour or more. What was living substance becomes totally dead very rapidly with exposure to heat!

Cooking renders food toxic! The toxicity of the deranged debris of cooking is confirmed by the doubling and tripling of white blood cells after eating a cooked food meal. The white blood cells are the first line of defense and are, collectively, popularly called "the immune system."As confirmed by hundreds of researches cited in the prestigious National Academy of Sciences National Research Council's book, "Diet, Nutrition and Cancer," all cooking quickly generates mutagens and carcinogens in foods.

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