Dietary Transition: It's a Wholistic Process Miami Beach FL

We become comfortable with our habits, especially the dulling ones, and tragically we accept whatever consequences the unhealthful ones bring. Cooked heavy foods—meat and flour—are very dullling. They literally clog and glue us up, and stifle our brain power. What can help us to loosen the grip on the unhealthful habits?

Adrian Legaspi Sauter, MD
(305) 856-2961
4306 Alton Rd
Miami Beach, FL
Specialties
Internal Medicine, Nutrition
Gender
Male
Education
Medical School: Escuela Med Militar, Mexico Df, Mexico
Graduation Year: 1976

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Mara Elena De Garcia, MD
(305) 531-4186
Miami, FL
Specialties
General Practice, Nutrition
Gender
Female
Education
Medical School: Univ Auto De Madrid, Fac De Med, Madrid, Spain
Graduation Year: 1975
Hospital
Hospital: South Shore Hosp & Med Center, Miami Beach, Fl

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Integrated Medicine of Miami-Dade & Trinidad
(786) 220-0896
4505 West Flagler Street, Suite 202
Miami, FL
Services
Yeast Syndrome, Women's Health, Tai Chi, Supplements, Stress Management, Sports Medicine, Rheumatology, Qi Gong, Pulmonary Diseases, Physical Therapy, Physical Exercise, Pediatrics, Pain Management, Other, Nutrition, Movement Therapy, Metabolic Medicine, Men's Health, Massage Therapy, Internal Medicine, Immunology, Homeopathy, Herbal Medicine, Gynecology, Geriatrics, General Practice, Gastroenterology, Functional Medicine, Fitness/Exercise, Family Practice, Environmental Medicine, Energy Medicin
Membership Organizations
American Holistic Medical Association

Data Provided by:
Jorge Cajina, MS, CSCS
(786) 357-2353
3150 SW 84th Ct.
Miami, FL
Services
Sports Nutrition
Membership Organizations
International Society of Sports Nutrition

Data Provided by:
Arlene L. Kasner, L.n., P.a.
(954) 986-6400
3475 Sheridan St
Hollywood, FL
 
Melody Garza
1712 SW 2nd Ave., #305
Miami, FL
Services
Sports Nutrition
Membership Organizations
International Society of Sports Nutrition

Data Provided by:
Anna Lepeley
(305) 318-8872
3626 SW 2nd St
Miami, FL
Services
Sports Nutrition
Membership Organizations
International Society of Sports Nutrition

Data Provided by:
Kimberly Kaplan
(786) 318-7950
PO Box 441507
Miami, FL
Services
Sports Nutrition
Membership Organizations
International Society of Sports Nutrition

Data Provided by:
Arlene L. Kasner, L.N., P.A.
(954) 986-6400
3475 Sheridan St
Hollywood, FL
 
Brian Patrick Davey, MD
(561) 369-7892
9100 SW 87th Ave
Miami, FL
Specialties
Preventive Medicine, General Preventive Medicine, Nutrition
Gender
Male
Education
Medical School: Univ Of Cincinnati Coll Of Med, Cincinnati Oh 45267
Graduation Year: 1981

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Dietary Transition: It's a Wholistic Process

by David Klein, Ph.D.

From Living Nutrition vol. 1

People commonly associate their lifestyle habits with their selves; they hold the idea that their identity is the sum of their daily routine, and the thought of exploring new experiences outside of their norm is discomforting. “I’m not going to stop eating meat (or bean and cheese burrios at Taco Bell). I could never change myself, and I don’t want to.” In the face of all the truthful dietary information which is lately beginning to come out, what is it that still holds people back from making changes, even if deep down inside they’d really like to?

I believe the key here is comfort. We become comfortable with our habits, especially the dulling ones, and tragically we accept whatever consequences the unhealthful ones bring. Cooked heavy foods—meat and flour—are very dullling. They literally clog and glue us up, and stifle our brain power. What can help us to loosen the grip on the unhealthful habits?

The most effective concept to make real is, we are not our habits. I read that in 1986 in Tony Robbins’ book Unlimited Power. Tony’s book teaches us how to become the master of our destiny (rather than a prisoner of our past habits and thoughts, or our personality) by applying the science of Neuro-linguistic Programming, which was developed by John Bandler and Richad Grinder in the early 1980s.

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