Cooked Food Effects Casa Grande AZ

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eTrainToday Marketing
(520) 836-6014
2054 N Thornton Rd
Casa Grande, AZ
Industry
Nutritionist

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Optimal Health Systems
(928) 485-0007
222 W Center St
Pima, AZ
Industry
Nutritionist, Personal Trainer

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Southwest Naturopathic Medical Center
(480) 858-9100
2140 East Broadway Road
Tempe, AZ
Specialty
Acupressure, Acupuncture, Biofeedback, Bioidentical Hormones, Blood Chemistry Analysis, Chelation Therapy, Chiropractors, Colon Therapy, Color Therapy, Craniosacral Therapy, EMDR, Flower Essences, Guided Imagery, Herbology, Homeopathy, Integrative Medicine, Meditation, Naturopathy, Neurofeedback, Nutrition, Traditional Chinese Medicine

Shaklee Distributors, Everett & Grace Willis PTL
(480) 247-7572
601 N Hayden Rd Ste 170
Scottsdale, AZ
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Nutritionist

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Nutrition & Health Education Resorces
(480) 491-8171
2111 E Baseline Rd
Tempe, AZ
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Nutritionist, Personal Trainer

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Jodine L. Wamlsey
(480) 419-8267
7500 E. Pinnacle Peak Road
Scottsdale, AZ
Business
Body Solutions
Specialties
Acupuncture, Nutrition
Insurance
Medicare Accepted: No
Accepts Uninsured Patients: Yes
Emergency Care: Yes

Doctor Information
Medical School: Pacific College of Oriental Medicine, San Diego, CA, 2002
Additional Information
Member Organizations: American Acupuncture Association
Languages Spoken: English

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Market Watch
(480) 473-2000
9170 E Bahia Dr
Scottsdale, AZ
Industry
Nutritionist, Personal Trainer

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Stacy Maxwell
(602) 265-1774
3201 N. 3rd Street
Phoenix, AZ
Company
Acupuncture & Integrative Medicine Center
Industry
Life Coach, Nutritionist
Specialties & Therapies
Specialties : Cholesterol, Diabetes, Hypertension, Weight Loss

Therapies : Journaling, Nutritional Counseling, Nutrition Education
Insurance
Alternative Health Insurance Services, Banner Health, Call to Inquire, Lifewise

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Luna Fitness of Tempe
(623) 208-7166
975 E Elliot Rd
Tempe, AZ
Industry
Nutritionist, Health Spa, Personal Trainer, Yoga Instructor

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Stone Michael J Dc Dabci
(520) 749-2929
9100 E Tanque Verde Rd Ste 140
Tucson, AZ
Industry
Acupuncturist, Nutritionist

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Cooked Food Effects

by Wes Peterson

From Living Nutrition vol. 6

During the past few decades there has been much research done in the area of nutrition. Some of this research casts light on some important insights regarding the foods Mother Nature offers to us in its whole, raw state, and what happens when we tamper with them.

What exactly happens to food when it is cooked? What happens to the body if we eat cooked food? Some key points are covered in this article. Due to space limitation, we can only but touch on the topic here; however, a brief overview is given below.

Key Points Regarding the Effects of Cooking on Food and Health

∗ The food's life force is greatly depleted or destroyed. The bioelectrical (energy) field is altered and greatly depleted (as is graphically demonstrated with kirlian photography). Live and bioactive (raw) food is rendered dead and inert.

∗ The biochemical structure and nutrient makeup of the food is altered from its original state. Molecules in the food are deranged, degraded, and broken down. The food is degenerated in many ways. Fiber in plant foods is broken down into a soft, passive substance which loses its broom-like and magnetic cleansing quality in the intestines.

∗ Nutrients (vitamins, minerals, amino acids, etc.) are depleted, destroyed, and altered. The degree of depletion, destruction, and alteration is simply a matter of temperature, cooking method, and time.

Click here to read the rest of this article from LivingNutrition.com