Nutritionists Baltimore MD

If bananas are 30 times sweeter than they used to be (I have seen no evidence of this) our ancestors would have had to eat 900 of them per day to supply the same calories, a daunting challenge when we consider that our ancestors were undoubtedly much more active than we, hence they had much greater caloric needs.

Ruscombe Mansion Community Health Center
(410) 367-6263
4801 Yellowwood Avenue
Baltimore, MD
Services
Nutrition, Homeopathy, Anthroposophic Medicine
Membership Organizations
American Holistic Medical Association

Data Provided by:
Mark Adams Talamini, MD
(410) 955-0377
11 Candlelight Ct
Lutherville Timonium, MD
Gender
Male
Education
Medical School: Johns Hopkins Univ Sch Of Med, Baltimore Md 21205
Graduation Year: 1981

Data Provided by:
Rebecca Snow
4.11E+13
7750 Montpelier Rd
Laurel, MD
Company
Tai Sophia Institute Clinical Services Center
Industry
Nutritionist, Herbalist, Healthy Lifestyle Coach
Specialties & Therapies
Specialties : Women's Health, Weight Loss, Gastrointestinal Concerns, Heart Disease, Cancer

Therapies : Whole Foods Cooking, Nutritional Counseling, Herbal Medicine, Aromatherapy
Professional Affiliations
American Herbalists Guild

Data Provided by:
Erin Spotte
(410) 235-8300
2002 Clipper Park Rd,# 110
Baltimore, MD
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Director: Angela Guarda
(410) 955-3863
Meyer 101, Johns Hopkins Hospital, 600 N. Wolfe Street
Baltimore, MD
 
Roberto Osvaldo Ferrer, MD
(410) 296-3092
7600 Osler Dr
Towson, MD
Gender
Male
Languages
Spanish
Education
Medical School: Univ Nac De Rosario, Fac De Med, Rosario-Sf, Argentina
Graduation Year: 1963
Hospital
Hospital: St Joseph Hospital, Baltimore, Md

Data Provided by:
Tai Sophia Institute
(410) 888-9048
7750 Montpelier Road
Laurel, MD
Specialty
Acupuncture, Energy Healing, Feng Shui, Herbology, Integrative Medicine, Life Coaching, Meditation, Nutrition, Qi Gong, Reiki, Tai Chi, Traditional Chinese Medicine, Wellness Centers, Yoga
Associated Hospitals
Student Clinic

Camille Freeman
4108889048x6672
7750 Montpelier Rd
Laurel, MD
Company
Harvest Moon Healthcare
Industry
Herbalist, Nutritionist, Yoga Instructor
Specialties & Therapies
Specialties : Infertility, Women's Health

Therapies : Herbal Medicine, Nutritional Counseling, Whole Foods Cooking, Prenatal Care, Nature Connection
Professional Affiliations
American Botanical Council, American Herbalists Guild

Data Provided by:
Lauren A Bronich-Hall
(443) 451-7184
1101 E 33rd St,# E301
Baltimore, MD
Services
Diabetes Education, Nutrition Counseling, Weight Management, Diet Plan, Sports Nutrition, First Consultation, Weight Loss
Hours
Sunday:Closed
Monday:9:00 AM - 5:00 PM
Tuesday:9:00 AM - 5:00 PM
Wednesday:9:00 AM - 5:00 PM
Thursday:9:00 AM - 5:00 PM
Friday:9:00 AM - 5:00 PM
Saturday:Closed

Director: Harry Brandt
410-938-5252 
6535 N. Charles Street, Suite 300
Baltimore, MD
 
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Ask the Nutritionists

Living Nutrition vol. 7

Question: Are modern fruits too sweet? It has been said that modern fruit has 30 times the sugar level of its wild ancestors. Supposedly, this is because fruit is hybridized for sugar content.

Dr. Douglas Graham's reply: We eat according to our caloric needs; if the food has more calories we simply need to eat less of it. Thirty bananas a day supplies about 2400 calories, enough for the average American. If bananas are 30 times sweeter than they used to be (I have seen no evidence of this) our ancestors would have had to eat 900 of them per day to supply the same calories, a daunting challenge when we consider that our ancestors were undoubtedly much more active than we, hence they had much greater caloric needs. They also didn't farm; foraging for this much food would have been, in my opinion, an impossibility. Granted certain fruits have been hybridized to become sweeter, making them more palatable, but many others remain essentially unchanged.

Question: I am new to raw food eating and fruit gives me gas and sometimes diarrhea, and makes me feel tired and spacey. Why is this?

David Klein’s reply: Fruit can only digest under favorable conditions: 1. the alimentary canal must be clean (it helps to clean out with several glasses of water before breakfast; 2. fruit must be eaten alone or only with neutral green vegetables (such as lettuce and celery).

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