Ask Roe Columbia MO

People with diabetes, hypoglycemia, and candida are told not to eat fruit. They don’t eat fruit because of its sugar content, yet they’ll eat candy, bread, cake, and drink alcohol. Does this make sense to you? Fruit is over 80% water and its sugars are simple and easy to digest.

Boyd Earl Terry, MD
(573) 882-8157
1 Hospital Dr,
Columbia, MO
Gender
Male
Education
Medical School: Washington Univ Sch Of Med, St Louis Mo 63110
Graduation Year: 1960
Hospital
Hospital: University Hospitals And Clini, Columbia, Mo
Group Practice: University Of MO Dept- Surgery

Data Provided by:
Cynergy Health
(573) 447-4400
1100 Club Village Dr Ste 102
Columbia, MO
 
Sally Stegemann Nutrition Counselor
(573) 886-8985
3610 Buttonwood Dr
Columbia, MO
 
Stegemann Sally Ms Rd Ld
(573) 449-9355
1705 E Broadway
Columbia, MO
 
Boyd Earl Terry, MD
(573) 882-8157
1 Hospital Dr,
Columbia, MO
Gender
Male
Education
Medical School: Washington Univ Sch Of Med, St Louis Mo 63110
Graduation Year: 1960
Hospital
Hospital: University Hospitals And Clini, Columbia, Mo
Group Practice: University Of MO Dept- Surgery

Data Provided by:
Jenny Craig
(573) 447-4216
2101 W Broadway Ste I
Columbia, MO
Alternate Phone Number
(573) 447-4216
Services
Weight Loss, Diet Plans

Complete Nutrition
(573) 446-4500
2300 Bernadette Dr
Columbia, MO
 
North Village Nutrition
(573) 876-0024
1013 E Walnut St Ste 100
Columbia, MO
Alternate Phone Number
816.456.6110
Services
Healthy Shakes, Energy Tea, Nutritional Supplements
Hours
7am-4pm Monday thru Friday

David William Robinson, MD
(314) 436-5100
Fenton, MO
Specialties
Preventive Medicine, Occupational Medicine, Nutrition
Gender
Male
Education
Medical School: American Univ Of The Caribbean, Sch Of Med, Plymouth, Montserrat
Graduation Year: 1981
Hospital
Hospital: Forest Park Hosp, Saint Louis, Mo

Data Provided by:
Nutrition Works, Llc
(417) 849-2332
6800 N 26th St
Ozark, MO
 
Data Provided by:

Ask Roe

by Roe Gallo, M.A.

From Living Nutrition vol. 3

Q: Will I get too much sugar from eating fruit?

A: Your body needs carbohydrates (sugar) to make glucose. If you don’t have enough carbohydrates in your diet, your liver will produce the glucose you need to keep your blood sugar level in balance.

When you eat carbohydrates your blood sugar level rises and your pancreas secretes insulin into your blood. Insulin is a hormone which serves to carry sugar into your cells. The insulin signals your liver to stop producing glucose. However, if you eat concentrated sugars, your blood sugar level becomes too high, too fast causing your pancreas to produce more and more insulin and become overworked. If your pancreas cannot secrete enough insulin to keep up with your body’s sugar levels, your liver will not get the signal to stop producing glucose, therefore your liver will continue to produce glucose even though your blood sugar levels are already high. This puts your blood sugar levels way out of balance and your life in danger.

People with diabetes, hypoglycemia, and candida are told not to eat fruit. They don’t eat fruit because of its sugar content, yet they’ll eat candy, bread, cake, and drink alcohol. Does this make sense to you? Fruit is over 80% water and its sugars are simple and easy to digest.

Click here to read the rest of this article from LivingNutrition.com